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All menus come with white rice, noodles, kimchi, a gak dugi, and some condiments (such as green onion, salt, soy sauce, spicy sauce). If you need extra rice, you need to purchase it by adding the item.

Legend:  spicy spicy  

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1. Sul Lung Tang 차돌설렁탕

The original, a beef soup made the traditional way from an ancient Korean...
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10. Wook Juk Jubsi, Do Gani Jubsi

A platter of kneebone and beef feet. 16 oz soup is on the side for free....
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2. Seok-Eo Sul Lung Tang

A meat combination of sliced brisket, tripe, intestines, tongues, and spleen....
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3. Yook Gae Jang 육개장 Spicy

A spicy beef soup with seasoned shredded beef, green onion, sprouts, egg,...
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4. Gai Bi Tang 갈비탕

A soup made with boiled beef ribs in the hot pot. *We use the best rib,...
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5. Hae Jang Gook 우거지해장국

A soup made with Korean young nappa cabbage in a soybean paste base. Blood...
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6. GGori GomTang 꼬리곰탕

A rich oxtail soup served with green onion and glass noodles.
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7. Do Ga Ni Tang 도가니탕

A soup of kneebone of cattle with glass noodles. Same broth as #1 sul lung...
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8. Wook Jok Tang 우족탕

A soup of beef feet with glass noodles. Same broth as #1.
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9. Book Eo Gook 북어국

A soup of dried pollack (fish) with bean sprouts, tofu, and egg. No no...
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Yuk Gae Jang (Only Vegetable with Egg)

Same taste as the original Yuk Gae Jang #3, this is another option for...